South African rooibos is known for its distinctive red color, relishing smooth flavor, and slightly astringent finish.
Instructions: Steep 1 tablespoon of loose leaf tea in 6 - 8 oz of hot water (208º F) for 4 - 7 minutes. 16 servings for every 2oz.
Origin: South Africa
Tea Type: Herbal Tea
Caffeine Level: Caffeine Free
Intention: Restore, Relax