For the coffee-lover, this bold infusion offers the best of both worlds. Rich, roasted oolong and hojicha green tea have been coupled with freshly roasted coffee beans to create just the right combination of earthiness leveled by a brisk and slightly astringent finish to help awaken the senses.
Instructions: Steep 1 teaspoon of loose leaf tea in 6 - 8 oz of hot water (208º F) for 4 - 7 minutes. 32 servings for every 2oz.
Origin: Schasteâ Blend
Tea Type: Oolong Tea
Caffeine Level: Medium-High
Intention: Energize, Indulge
Ingredients: Roasted green tea, oolong tea, coffee beans, white chocolate, Mexican vanilla